Anteasha Farrell, MPH, RD, LDN serves as the Director of Nutrition Services at Grow Early Learning, reporting to the Chief Innovation Officer. In this role, she leads the Nutrition Services, overseeing all aspects of child nutrition, food service operations, and administration of the Child and Adult Care Food Program (CACFP). As part of Design, Development, and Innovation (DDI), she collaborates to promote integrated, forward-thinking strategies that advance the organization’s mission. Her leadership ensures that every child enrolled in Grow Early Learning receives meals that are not only nutritious but also developmentally appropriate, culturally relevant, and prepared with care.
As a registered dietitian with years of experience, she brings a deep understanding of nutrition across the lifespan, from infancy through adulthood. She previously served as Grow Early Learning’s Nutrition Manager for ten years before becoming Director, where she continues to strengthen program operations and nutrition services across the organization. Her work is grounded in strong collaboration with other service areas and a shared commitment to helping every child thrive.
Anteasha is a passionate advocate for the vital role nutrition plays in early learning. Well-nourished children are better able to focus, engage, and benefit from the learning experiences that lay the foundation for lifelong success. She believes that nutrition is more than food-it is a cornerstone of school readiness and overall development.
A proud alumna of East Carolina University, Anteasha holds a bachelor’s degree in nutrition and Dietetics and a Master of Public Health in Nutrition from the University of North Carolina at Chapel Hill. Her deep expertise, strategic leadership, and unwavering commitment to excellence continue to enhance the health and well-being of the children and families served by Grow Early Learning.
